Cocina pura y sincera

The Hidden

Sun Dry pork meat , sautéed with onion and roasted peppers, covered with yuca puree and gratin with Paipa D.O. and Chitaga Cheese.

18 .000
Oreada and Chiken:
20 .000
Oreada Chiken and Shrimp:
25 .000

About us

Maíz Pelao is a restaurant in the Bucaramanga, Santander (Colombia) specializing in Satander's region traditional food and of Colombia with a vanguardist touch.

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