Cocina pura y sincera

Appetizers

Traditional home made arepas santandereanas, of corn dough , yuca, pork rinds and cheese.

Cold Starters

Cebiche Maiz Pelao

Cebiche Maiz Pelao

Colombian fish marinated in lemon, onion and cilantro, seasoned with sour cream and yellow chili paste, pork rinds, accompanied by toasted corn Arepa. Reservar

28 .000

Arepitas de Maíz Pelao

Arepas Dry beef

Arepas Dry beef

Dry beef sautéed and deglace with Guarapo and caramelized with panela melao, roasted cape gooseberries sauce and pickled red onions.

(3 Unidades)

Reservar
Price:
18 .000
Arepas Vegan

Arepas Vegan

Vegan (Arepitas pelao corn dough, yuca and olive oil) Roasted eggplant puree with teriyaki sauce homemade, sautéed mushrooms, roasted peppers and grill carrots.

(3 Unidades)

Reservar
Price:
14 .000
Arepas Veggie

Arepas Veggie

Veggie (Arepitas pelao corn dough, yuca and cheese and butter) Sautéed mushrooms, roasted peppers and fried quail egg.

(3 Unidades)

Reservar
Price:
14 .000
Arepas with Fish

Arepas with Fish

Fresh Sea Fish, artisan mayonnaise and pineapple chili.

(3 Unidades)

Reservar
Price:
18 .000

Hot Starters

Chorizos Guarapeados

Chorizos Guarapeados

Home made pork sausages, grilled, and bathed in panela melao, pineapple guarapo and hoisin sauce, accompanied by pelao corn arepita. Reservar
Price:
18 .000
Cob Grilled

Cob Grilled

Fresh corn on the cob grilled with butter, brushed with homemade smoked chili mayonnaise, grated cheese and lemon peel. Reservar
Normal
16 .000
Home made Mayonnaise with roasted Culona ants
18 .000
Roasted Octopus

Roasted Octopus

Octopus cooked in its juices and grilled, with potatoes sautéed with home made pork sausages, cherry tomatoes and chimichurri.

Reservar
Price:
29 .000

About us

Maíz Pelao is a restaurant in the Bucaramanga, Santander (Colombia) specializing in Satander's region traditional food and of Colombia with a vanguardist touch.
www.maizpelao.com

Contact info

  • +57 7 680 0466
  • +57 314 872 5050
  • Carrera 37 # 54-12
    Cabecera - Bucaramanga